Town&Country
HANDBOOK
FOR
HOSTS
A
Practical Guide to
Party Planning
and Gracious Entertaining
ADAM
BLUESTEIN
Parties
should be fun, but for the host
there are countless details that
need to be taken care of. Even
if you've set a beautiful table
and planned a fabulous menu,
your work has just begun. You
need to welcome your guests, put
them at ease and make sure that
a good time is had by all. The
secret to being a gracious and
successful host is twofold: be
organized and prepared.
That's where Handbook for
Hosts comes in. From the
editors of Town & Country, the
standard bearer for entertaining
with elegance and style, this
handy guide will give you
information, ideas and
inspiration so that you'll feel
both confident and in control.
Here is expert advice on setting
the scene, working with caterers
and hosting a party at home or
in a restaurant. Learn how to
make people feel comfortable as
well as how to handle awkward
situations and observe proper
protocol. If you're entertaining
overnight visitors, find out how
to create a cozy room and plan
activities. Finally, make sure
that you're a good guest
yourself -- from choosing a gift
for your host to writing
thoughtful thank-you notes.
Complete with lists for stocking
the bar, shopping for food,
preparing your home and more,
this invaluable, stylish
handbook will help you host many
memorable occasions.
About the Author:
Town & Country
magazine has set the standard for
elegance -- in spirit, style and
attitude -- ever since it's
inception in 1846.
Adam Bluestein
makes perfect martinis and gracious
introductions while entertaining at
home in Burlington, Vermont.